Guide to Eat Street Northshore

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There’s nowhere in Brisbane quite like Eat Street Northshore riverside market. Set along the Brisbane River, this vibrant outdoor market is built from a maze of colourful shipping containers, each one transformed into a food stall, bar, or dessert stand. Come nightfall, it lights up with neon signs, live music, and the unmistakable smell of sizzling street food. 

Whether you’re travelling in a campervan up the Queensland coast or spending a few nights in Brisbane, Eat Street Northshore is the kind of place that captures the city’s playful, creative side. From handmade dumplings to wood-fired pizzas and loaded doughnuts, there’s something here for every craving. It’s a casual, family-friendly night out with a bit of everything: food, music, and that buzzing riverside atmosphere Brisbane does so well. 

Oysters Family at the beach Salad

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Why do people go to Eat Street Northshore?

People come to Eat Street Northshore, Brisbane, for the energy as much as the food. With over 70 stalls serving flavours from around the world, it’s one of the most exciting food markets in Northshore Brisbane. It’s truly one of those places where you can try something different every time you visit. 

You’ll find yourself wandering between rows of Eat Street Northshore food stalls, music spilling from one corner and the scent of smoky barbecue drifting from another. There’s Thai, Mexican, Italian, Japanese, and plenty of local Aussie favourites too. You’ll see families relaxing on picnic benches, friends gathering under fairy lights with cocktails in hand, and couples sharing desserts while the live bands play nearby. It does a fantastic job of encapsulating Brisbane’s easygoing lifestyle into one memorable night out. 


How long should I spend at Eat Street Northshore?

Most people spend around two to three hours here to make the most of the Eat Street North Shore entry fee (around $6 per person). This is usually enough time to try a few dishes, enjoy a drink, and catch some of the live music. But it’s easy to stretch that out, especially if you’re with a group, sampling food from different stalls, or soaking up the atmosphere as the sun goes down. 

If you plan on making an evening of it, grab a table near one of the stages or on the waterfront. You can settle in for the night with good food, good company, and a view of the river all lit up in the background. 


Can you catch a ferry to Eat Street in Brisbane?

Yes, and it’s one of the most scenic ways to get there. The CityCat ferry service stops at Northshore Hamilton ferry terminal, just a short walk from Eat Street Northshore. It’s a great option if you want to skip the parking and enjoy a breezy ride along the river, with views of the city lights as you approach. 


How to get to Eat Street Northshore

From central Brisbane: Head north along Kingsford Smith Drive and follow the signs for Northshore Hamilton. Turn onto MacArthur Avenue and continue toward Dock C, where there’s free parking for around 1,400 vehicles. From there, it’s just a short stroll to the entrance gates. 

You can also reach Eat Street Northshore by bus, rideshare, or ferry; all of which make it an easy addition to any Brisbane itinerary, whether you’re travelling solo, as a couple, or with kids in tow. 


Best time to visit Eat Street Northshore

Best time of year to visit: Brisbane’s warm, subtropical weather means Eat Street Northshore is a must-do Brisbane attraction year-round. The most comfortable months are spring (September–November) and autumn (March–May), when the evenings are warm but not too humid, perfect for open-air dining and exploring the stalls. 

Best time of day to visit: This place really comes alive after dark. The best time to visit is between 5 pm and 9 pm, when the lights are glowing, the bands are playing, and the energy is high. If you’d prefer a quieter experience, aim to arrive early (around 4 pm on Saturdays or Sundays) before the dinner rush sets in. 


Weather at Eat Street Northshore

Brisbane has a mild, subtropical climate, so warm weather is almost guaranteed. Summer (December–February) brings hot, humid days around 30°C, while winter (June–August) is much cooler and drier, averaging around 20–22°C during the day. Spring and autumn hit the sweet spot, with temperatures sitting comfortably in the mid-20s, which is ideal for wandering between stalls without breaking a sweat. Even in light rain, the market stays open. There’s plenty of covered seating and sheltered areas to keep the fun going, no matter the weather. 


Best place to park your campervan at Eat Street Northshore

If you’re visiting in a campervan, you’ll find free parking at Dock C on MacArthur Avenue, right beside the market. The car park is large and easy to access, but keep in mind it’s designed for standard-sized vehicles. Smaller campervans generally fit fine, but larger motorhomes might need to find nearby street parking. 

Overnight stays aren’t permitted here, so if you’re planning to spend a few days exploring Brisbane, consider parking your camper at a nearby holiday park and taking advantage of Brisbane’s excellent public transport.  


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